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Tillamook opens new, improved creamery to visitors on Oregon coast

Photo from Tillamook.com

OREGON — Tillamook has opened a new and improved creamery to visitors on the Oregon coast.

The new creamery opened June 20.

New features at the creamery include a large dining area and outdoor covered patio, a menu inspired by classic dairy comfort food and Tillamook’s coastal location, a big ice cream counter with specialty ice cream sundaes, shakes and floats, a coffee and yogurt bar, retail market, great viewing of Tillamook cheese production and an in-depth farm exhibit.

Take a look at the creamery and keep reading below.

The Tillamook Creamery, at 4165 Highway 101 North in Tillamook, will be open every day from 8 a.m. to 8 p.m. during summer months through Labor Day and then 8 a.m. to 6 p.m. from Labor Day through mid-June.

"Generations of dairy farmers are proud to call Tillamook home," Shannon Lourenzo, with Tillamook County Creamery Association, said. "And now we're thrilled to be able to invite even more Tillamook supporters into our home."

The creamery was designed by a Seattle-based architect firm called Olson Kundig.

The Tillamook County Creamery Association is a farmer-owned co-op from Tillamook, Oregon.

It's made up of around 100 farmer-owners and was first formed in 1909.

Tillamook makes cheese, ice cream, yogurt, sour cream and butter.

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